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TASTING AUSTRALIA

Food, wine, music and art come together at Bellwether, a forward-thinking boutique winery set in a 19th century stone shearing shed amongst 1,000-year-old red gums in the Coonawarra.

Enjoy three courses of the most delectable Limestone Coast produce slow-cooked “Argentinian style” over red-gum coals, including Malone Lamb by Michael Blake and Robby Zeissig, plus wines by Sue Bell, and live jazz from the James Morrison Jazz academy. Glamping and camping accommodation also available.

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