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If you’ve ever wanted to learn how to make delicious home made Sourdough Bread, but thought it was too hard to fit into your lifestyle, check out this class!

Join me at Parker Coonawarra Estate Winery in Coonawarra for this delicious class.

In this four hour hands on class, where we learn all about Sourdough Bread and how to incorporate it into out lives easily.  You’ll learn how simple it is to make Sourdough and keep your starter alive.

We make a loaf to take home and bake, as well as Bagels and Naan before turning the Naan into Pizzas as part of our lunch.

If that wasn’t enough, we even learn how to turn this one recipe for the dough, into crackers and fresh pasta.

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