Wine

/Tag: Wine
19 04, 2019

Grape Friday!

By |2019-02-18T15:54:25+00:00April 19th, 2019|0 Comments

Its on again...Grape Friday!! This year we are changing it up a little and focusing on the EGGS!! Did you know that our Bio Dynamic Field Blend is not the only thing we make in these very interesting vessels..we also make our delicious Skin Contact white wine 'Samphire" in them as well! Come join us and share a glass (or two), while listening to the tunes of Billy Watkins and munching on one of Adam [...]

13 04, 2019

Mount Gambier Racing Club Gold Cup Cocktail Party

By |2019-03-21T14:21:35+00:00April 13th, 2019|0 Comments

Don't miss The Mount Gambier Racing Club Gold Cup Cocktail Party, 'a night in the blues'......Two shows in one night! John McNamara, tribute to the king of soul Sam Cooke and Andrea Marr, The McNamarr Project live. Saturday 13th April from 6.30pm. Cocktail dress, catering by 'St Bees', tickets $70 (available online at www.trybooking.com/BBJCF or from Chapmans Newsagency. Supporting Life Changer Foundation.  

29 03, 2019

Hola! Pinot Paella and Poetry

By |2019-02-19T07:51:26+00:00March 29th, 2019|0 Comments

Hola!! Pinot Paella and Poetry at Caroline Hills Winery! After last year’s successful event, celebrate the Fringe this year with Pinot, Paella and Poetry at Caroline Hills! Channel your inner Spaniard! Think Spain! Dare to dress appropriately! Think Matador, Toreador, Picador, Conquistador, Carmen, Barcelona, Grenada, Sevilla, El Cid, Franco, Picasso, Isabella and Ferdinand, Moors, Ernest Hemingway, Gaudi, Flamenco A relaxing evening at the beautiful country Cellar Door venue full of Laughter Tapas Paella Spanish inspired [...]

23 03, 2019

The Organ Donors @ Morrisons Jazz Club

By |2019-03-19T10:38:46+00:00March 23rd, 2019|0 Comments

Come down to Morrison’s Jazz Club on Saturday the 23rd to hear the newly formed band “The Organ Donors” as they pay a special tribute to the earthy, smooth and soulful music of the great Peter Bernstein, Larry Goldings, Bill Stewart trio. Lineup: Ollie Shute - Drums John Bennett - B3 Hammond Organ Kyle Imlah - Guitar Special Guests! Lachlan Glover - Trumpet and Sax Mike Williams - Sax Doors 8.00pm Music 8.30pm

22 03, 2019

Bernard Alexander Quintet @ Morrison’s Jazz Club

By |2019-03-19T10:38:38+00:00March 22nd, 2019|0 Comments

This Friday night, ex Mount Gambier local, Bernard Alexander will be returning to the mount to lead his quintet for a night of soulful music at Morrison’s jazz club. Presenting an assortment of originals and lesser-known compositions by jazz legends, come along and bring your friends for a night of great music and great company! Lineup: Bernard Alexander - Saxophones Lachie Glover - Trumpet Cameron Eames - Bass Jackson Van Ballegooyen - Keys Sam Newman [...]

16 03, 2019

Harvest Lunch with Winemaker Trent Nankivell

By |2019-01-21T13:08:41+00:00March 16th, 2019|0 Comments

Upstairs at Hollick invites you to our Harvest Lunch with Trent Nankivell. Enjoy a 4-course degustation menu sourced from local produce within a 100km radius to Hollick Estates. Join us as we relish fresh local Limestone Coast produce paired with a variety of Hollick Estates wines. Lunch begins at 12.00pm aiming to finish at 4.00pm $90 per person including a selection of Hollick Estates wines.

15 03, 2019

Sound Bites @ the Railway Lands

By |2019-03-06T11:33:15+00:00March 15th, 2019|0 Comments

Sound Bites - an evening of music, food and drinks at the Mount Gambier Railway Lands hosted by the Grant High School students. There will be live performances from Grant High School music students, and street foods also prepared by the students. All your favourite Koonara Wines will be available by the glass and bottle. Kalangadoo’s The Side Project will be pouring their craft beer and cider. All welcome! Gold coin donation to support Grant [...]

14 02, 2019

Valentine’s Day at the Bellum Hotel ❤

By |2019-02-14T10:50:08+00:00February 14th, 2019|0 Comments

Come and celebrate Valentine’s Day with a romantic lunch or dinner at the Bellum Hotel 😍 Enjoy a three course meal for $35 per person created by our new chef, Amy Williams. The Bellum will be open for lunch from 12pm – 2pm and dinner from 6pm – 8pm. Our restaurant menu will also be available. To book your table, phone 8738 5269.